…chocolate cake mixture into the glass pan. Spread the coconut macaroons evenly over the chocolate layer and pour the remaining chocolate cake over the coconut. Bake for 35 – 40….
…cupcakes. Pound cakes can easily be made in small pans. The Double Vanilla Hazelnut Cake is a case in point. Wrap the little cakes individually, stack two or three and…
…immensely popular. I attended a Cake and Bake show in London where three stages featured standing-room-only demos. Judging by the packages attendees carried, baking is a very popular British pastime….
…buttercream on a freshly baked cake.” Chefany has a series of culinary videos, a cake and pastry gallery, information on classes at PCI and much more. She also now has…
…the recipe in The Cake Bible. I have adapted her recipe to match more closely the one I used. I’m also adding a recipe for raspberry coulis as I personally…
…with vanilla and confectioner’s sugar or a scoop of vanilla ice cream. For the pastry, if you do not have cake flour in your cupboard, use one cup of all-purpose…
Courtesy of Pat Sinclair, Classic Scandinavian Baking Pat says, “To Scandinavians, “tosca” means a layer of sliced almonds covered with a buttery caramel topping. The tender sponge cake is leavened…
…plain Greek yogurt for a delicious breakfast or dessert. Spoon it over ice cream. Spread it between layers of a cake (sponge cake or angel food cake are especially good),…
Persimmon Pudding is a rich, delicious cake that takes advantage of the delicate Hachiya persimmons — the orb or acorn shaped ones that must become soft to be ripe. …
…Cupcakes with Orange Icing, Coffee Eclairs with Almond Filling, Chocolate and Beetroot Fudge Cake (swoon-worthy), Apricot and Almond Frangipane Tart, Apple-Blueberry Cake, Sikarni, and Lavender Hot Chocolate with Vanilla are…
…thick icing layers and decorations, double this recipe. (The perfect chocolate cake for ganache? Gift of the Gods Cake, also by Susie Norris.) Print Sweet Bittersweet Chocolate Ganache Print Recipe…
Madeleines are the quintessential French tea cake, with a mouth-pleasing crisp exterior, and a dense cake-like interior. If you enjoy serving beautiful desserts, it’s worth investing in Madeleine molds, as…
…favorite is Almond Rum Cake. This isn’t a large cake, just perfect for six to eight guests. Served with fresh berries and whipped cream and it’s very good. Whether you…
…it alongside our Deep Down Orange Cake, molded into small bundt cakelets. I thought that we’d have enough for several days but the reality was quite different — it was…
…over pound cake or sponge cake that you no longer have to go down under to enjoy this adorable little treat. Enjoy these tasty morsels of chocolate and coconut dipped…
…the surface of the cake. Let the cakes cool, and serve and room temperature. Makes 12 individual cupcakes Did you make this recipe? Share a photo and tag us —…
…use and store it. Each chapter contains a chiffon or sponge cake, followed by a selection of baked goods that accentuate or take best advantage of the flour. During her…
…Arts, 2008). Here’s a recipe for Gift of the Gods Cake, which lives up to its name. Susie also wrote, Hand-Crafted Candy Bars (with Susan Heeger, Chronicle Books, 2013). This…
…cookies and cakes. Living with her extended family, she felt safe and very happy. This idyllic childhood came to a sudden, painful halt as World War II closed in on…
…batch just for these very appealing doughnut muffins and a little evening sipping. These muffins have the flavor of eggnog, the texture of cake doughnuts, and are tasty any time…
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