I'm amazed at how superior your vanilla is!
- Des, The Grommet

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"When it tastes this good and does so much good in the world, you can't help but become a devotee."


– So says The Grommet (see video below) –

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I'm amazed at how superior your vanilla is!" – from Des, The Grommet

See what's new in our blog!

  • A Riff on Marcella Hazan’s 3 Ingredient Pasta Sauce

    A Riff on Marcella Hazan’s 3 Ingredient Pasta Sauce

    If the name, Marcella Hazan, doesn’t trigger immediate recognition, it’s understandable, as she slipped quietly into the American culinary world in the 1970s, bringing with her an introduction to a world of Italian cuisine quite different from the overcooked pasta, …Read More »
  • Sticky Toffee Pudding

    Sticky Toffee Pudding

    During my time in Devon, England, one of my goals was to try Sticky Toffee Pudding. For those of you unaware of English vernacular, “pudding” is used interchangeably with “dessert” and includes cakes, and other baked goods. To add to …Read More »
  • Craft Cocktails Using Homemade Vanilla Rum

    Craft Cocktails Using Homemade Vanilla Rum

    If you enjoy making and serving Craft Cocktails, then Vanilla Rum is a must-have in your home bar collection. Easy to make and most certainly versatile, Vanilla Rum is actually homemade extract made using a maceration process (soaking vanilla beans …Read More »
  • Great Homemade Food Gifts for the Holidays!

    Great Homemade Food Gifts for the Holidays!

    The holidays are happening this minute! If you’re in deer-to-the-headlights mode, there’s still time to pull it together and make gifts for family and friends without needing to trek to the malls and deal with traffic jams and long lines. …Read More »

See More in the Vanilla Queen’s Blog
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Patricia Rain, also known as the Vanilla Queen, is an author, educator, culinary historian, and owner of The Vanilla Company, a socially conscious business dedicated to the promotion of pure, natural vanilla, and the support of vanilla farmers worldwide. Meet Patricia here.

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