…concert and returned home for dessert. At this point I had done more research and read a variety of recipes. In the process I discovered that Sticky Toffee Pudding wasn’t…
…He was astonished. I assured him that I dreamed regularly of food, of recipes and of cooking. So much for that theory. If I did read about this recipe idea,…
…them with a new dessert on movie nights. I also love learning new techniques, culinary styles and recipes from different cultures and regions. So cooking and baking vegan intrigued me….
…or made persimmon cookies, but I was up to the task. After studying existing recipes and making my own tweaks, this is what I came up with. Are they good?…
…few who don’t would probably prefer another serving of turkey or ham and a glass of wine to a dessert. None of the recipes I found included vanilla. Not surprisingly,…
…collected stories, interviews, recipes and photos of vanilla in the islands to share with you. I hope my offering will pique your interest and perhaps you too will find your…
…desserts. And, I need pictures for my site recipes so I volunteered. She chose cheesecake, and I’m so glad that she did as it’s fast and easy to make but…
…be known, I’m not a huge fan of Limoncello by itself, but I am quite fond of it in recipes or mixed with soda water or in a cocktail. When…
…is not necessary. In fact, recipes that bring up childhood memories seem to be the most appreciated. This recipe calls for a 12 cup Bundt pan. I don’t have a…
…cup-to-a-cup; it’s double the amount of fruit! Even the recipes using pectin designed for low-sugar preserves calls for a lot of sugar. That much sugar and the flavor of the…
…lightly toast it as that enhances the delicate saffron flavor. Some recipes contain cinnamon, others nutmeg. I boosted the nutmeg in the recipe slightly as even though it was freshly…
…chai – the possibilities for iced teas are endless. Iced or cold tea has been served since the early 19th century, according to recipes in English and American cookbooks….
…to flavor your sugar or, wrap it to save and use again. We have vanilla bean recipes right here for you to enjoy and experiment with. What are Bourbon Vanilla…
This delicate, delicious, absolutely-must-make cake recipe comes from Maria Reiz Springer. Now living in Maryland, Maria is from Austria and has an infinite number of amazing European dessert recipes, and…
…all the recipes you’ll need to put trifle together. If you already have stale cake, you can use this combination or choose one of your own. Otherwise, you can whip…
…couple of recipes with you. The first is an adaptation Dorie’s Master Sable recipe, a buttery French cookie that she uses as the base for her newest creation, Jammers, a…
…baked goods that get wonderful reviews. Here is the web site with step by step instructions and pictures. http://www.kitchenproject.com/german/recipes/Stollen/index.htm Vanilla Candied Fruit This is not hard to make and you…
…excited to try her food as I knew it would be adventurous. In addition to the restaurant, she has a bakery, Citizen Cake, and she wrote Demolition Desserts, with recipes…
…giving away zucchini large enough to feed a small village, you can disguise it as Crystallized Ginger Zucchini Muffins. How do you use ginger? Any brilliant recipes to share? And…
…I might mention — and still manages a household full of kids. I’m impressed! Desserts in Jars has hard covers but the recipes are contained with a spiral ring. I find…
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