Lomo Saltado
Lomo saltado is a Peruvian dish served with white rice on the side and fried potatoes served on top of the meat and vegetables. While
Lomo saltado is a Peruvian dish served with white rice on the side and fried potatoes served on top of the meat and vegetables. While
It was difficult to leave Italy. It felt as if we had barely scratched the surface and there were so many more places to visit!
You can use this recipe to make nectarine, apricot or plum or mango ice cream. All of the stone fruits are so delicious freshly cranked.
The following two recipes make light, healthy and delicious appetizers for warm spring and summer brunches, lunches and suppers. Ricotta cheese naturally has a slight
Just writing the title of this entry draws me back to the beautiful Southern Coast of Italy. It’s rugged, with towns carved from rocky promontories
Although this is technically a milkshake, you can tweak it to be a healthy smoothie by using Greek yogurt and a few ice cubes instead
Iced coffee — what a great way to start the day when the heat is up and the humidity feels like a wet wool blanket!
A Roman Holiday, La Dolce Vita, Three Coins in a Fountain — the list of movies filmed in this historic city goes on and on.
Courtesy of Alice Medrich, Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies Alice Medrich is perhaps best known as the woman who introduced the mouth-melting traditional chocolate
Rick Steeves declared Cinque Terre (five lands) his favorite place in his favorite European country. In the early 1980s Rick, then a backpacker traveling through
(along with recipe for Walnut Sauce for Pansoti) As I have now lost the 2-1/2 pounds I gained eating my way through Italian pastry shops,
Let’s face it: If you’re a foodie and you go to Italy and Greece for three weeks, you’re going to gain weight. It’s a given.
Adapted from Dorothy McNett’s Recipe Book at www.dorothymcnett.com. This is the traditional Iranian method of cooking long grain rice. There are a number of ways
When I think of Easter, childhood memories float to the surface. Always a new outfit and hat, morning services at a local church, a family
Courtesy of Beth Hensperger Macaroons, or amaretti, are a traditional Seder dessert usually bought from a bakery or in vacum-packed can. The homemade version is
Courtesy of Beth Hensperger Beth Hensperger is an amazing baker and the go-to person for when you need to know anything that has to do
Passover Treats For anyone who is allergic to wheat, most Passover desserts are a great find. Amonds, potato or tapioca starch and eggs are the
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