Happy Spring!

Check out our vast collection of recipes to find your new favorite!

The Vanilla Queen's Blog

Search Results for: wine – Page 4

Sort by subcategory…
Sort by Subcategory Here
AND/ OR search term. (This will search in ALL categories EXCEPT store!)
Cakes

Best Damn Lemon Cake

…been partially covered with strawberries or raspberries soaked in raspberry wine?  A few comments about this recipe. First, I don’t use breadcrumbs; I simply spray or grease the pan so…

Read More »
Appetizers

Gougeres

Gougeres are a French comfort food. Not a mac ‘n cheese kind of comfort food, but the kind that’s served fresh from the oven with a glass of wine or…

Read More »

Ginger and Galangal

…Fresh ginger is used for teas, making ginger ale and beer, ginger wine, and in both savory and sweet dishes.  It is also pickled or crystallized with sugar syrup and…

Read More »
Culinary

Persian Saffron Chicken

…onion, sliced into 1/4-inch thick rounds 4 large garlic cloves, finely chopped Freshly ground pepper to taste About 3 tablespoons lemon juice 1/4 cup chicken broth or white wine 1–1/2…

Read More »
Healthy Cooking

The Best Port-Balsamic-Vanilla Glaze

…2 Stars ☆ ★ 1 Star ☆ No reviews Ingredients Scale 1x2x3x 1 cup Port wine — Tawny or Ruby 1 cup balsamic vinegar 1 Vanilla Bean, sliced lengthwise 1/2…

Read More »
Comfort Foods

The Queen’s Coeur a la Creme

…1/2 cup raspberry jam or currant jelly 1 teaspoon Rain’s Choice pure Vanilla Extract 2 tablespoons Raspberry wine a squeeze of fresh lemon juice Cook Mode Prevent your screen from…

Read More »
Culinary

The Rich Flavors of Tagines

…lemons and pickles. The Ottoman Empire gave the Moroccans kebabs and other barbequed meats, and the French introduced pastries, wine and cafe culture. The classic flavors found in tagines include…

Read More »
Comfort Foods

Chicken Tetrazzini

…unsalted butter 1/4 cup unbleached all-purpose flour 1–3/4 cups full-fat milk 2 cups chicken broth 3/4 teaspoon Rain’s Choice pure Vanilla Extract 1/4 cup dry white wine or sherry 1…

Read More »