PLEASE NOTE: Due to the joy of baking, we’ve had a major increase in extract orders and the extracts have not had time to age. Our pure vanilla extracts contain no sugar. To accelerate the aging process, add 1 tablespoon sugar per 16 ounces of extract. Shake well and place in the cupboard. It will begin to mellow quickly and will cut the harsh nose of the alcohol. Here’s more information.
You can also buy vanilla beans and make your own extract. Here’s how.
Natural Vanilla Extract is a proprietary, double-fold blend of pure vanilla extract and natural vanillin made from plants other than vanilla beans. There are no imitation ingredients in this product. It is a dark amber colored extract containing all natural flavoring components, having a characteristic vanilla aroma and flavor. It will maintain flavor for at least three years if stored in a cool, dark place.
Natural Vanilla Extract can be used just like pure vanilla extract for baking, cooking and flavoring beverages, condiments, etc. The flavor is very similar to pure vanilla extract, but has its own profile that emphasizes the natural vanillin rather than the full flavor spectrum of pure vanilla extract.
Ingredients: Pure vanilla extract, natural flavors, caramel color, alcohol and filtered water.
No artificial flavors or preservatives added. Certified Kosher. Non-GMO. Gluten-free. Made in a facility that is free of potential allergens. Keto-friendly! (0 Carbs, 0 Sugar)