½ cup mayonnaise
½ cup Greek yogurt or sour cream
½ cup toasted chopped almonds (with or without skins)
2 – 3 cloves of garlic, minced
soy sauce and lemon juice to taste
a few drops of Rain’s Choice pure Vanilla Extract
Lightly toast the almonds, then chop or put into a food processor and process until the almonds are between medium and finely chopped.
In a medium mixing bowl, Blend the mayonnaise and yogurt or sour cream. Add almonds and garlic, then add lemon juice and soy sauce to taste. Finally, add a few drops of vanilla, mix, then taste to adjust flavors.
Feel free to add red pepper flakes, chopped chives or parsley.