Fresh and Refreshing Iced Coffee

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2/3 cups coarsely ground coffee

3 cups fresh, filtered water

3 tablespoons Rain’s Choice Vanilla Sugar or Cinnamon Spice Vanilla Sugar

milk, half and half or cream



Put ingredients in a quart jar and stir. Cover and allow to sit overnight.

Pour the coffee base through a sieve or strainer into a bowl, then strain back into jar for easy storage.

For each drink: Fill a tall glass halfway with ice. Pour in coffee until glass is about 3/4 full, and add milk/half and half/cream to taste.


How about a Vanilla Coffee Float?? Make the coffee as above. Instead of (or along with) ice, add a scoop of vanilla ice cream. This was my father’s favorite way of staying alert on road trips.