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Pumpkin Pie Latte

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Ingredients

Instructions

  1. In a small saucepan, combine pumpkin, pumpkin pie spice, sugar and whole milk; heat gently, stirring, until hot. Remove from heat and add vanilla extract. Pour into mug and pour espresso over. Top with whipped cream and a dash of nutmeg. Makes one serving.

Notes

*A simpler solution would be to purchase Pumpkin Pie Filling (it is pre-spiced, while the pumpkin puree is “plain.” That way, you could eliminate the spices altogether in the recipe.

** Start with 1 tablespoon and increase if needed to balance flavors.