
Tomatoes, Preserved Lemons, and Sweet Red Peppers
Adapted from The Food of Morocco, by Paula Wolfert In Morocco as in many Mediterranean countries, the salad course includes a variety of salads,

Adapted from The Food of Morocco, by Paula Wolfert In Morocco as in many Mediterranean countries, the salad course includes a variety of salads,

Chicken With Preserved Lemon, Soft Black Olives and Nigella Seeds Courtesy of Paula Wolfert, The Food of Morocco Paula says, “An absolutely delightful dish from