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I'm amazed at how superior your vanilla is!
- Des, The Grommet
I opened the bottle of your vanilla extract last weekend to bake some cookies and the difference in taste is extraordinary." – Judy

Sicilian Lemon Tart (Torta al Limone)

Lemon-Tart-with-CreamIMG_1284

 This is an amazingly smooth, creamy, over-the-top delicious tart. This tart is so rich, you don’t want large slices. If you wish, spread each plate with a tablespoon of raspberry sauce then plate the tart slice on top. Serves about 8. If you want a recipe for Limoncello, here you are!

 Sicilian-Lemon-Torte-IMG_0929

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Patricia Rain
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Patricia Rain

is an author, educator, culinary historian, and owner of The Vanilla Company (www.vanillaqueen.com), a socially conscious, product-driven information and education site dedicated to the promotion of pure, natural vanilla, and the support of vanilla farmers worldwide. She also does culinary presentations for food professionals, cooking schools, trade shows, food fairs, and private groups, and is a regular radio and TV guest.
Patricia Rain
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Why do our customers love Rain's Choice vanilla?

  • You get MORE FLAVOR because we use 20% more beans in our extracts than is required by law!
  • 99% of all vanilla products are imitation. Ours are 100% PURE!
  • We carefully choose all products to assure best QUALITY & FLAVOR!
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  • Everything we sell is ORGANICALLY grown.
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For an update on the 2016 vanilla shortage, please see "Why is Vanilla so Expensive?"

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